LACTIBIANE Tolérance
LACTIBIANE Tolérance is formulated from 5 specific microbiotic strains.
LACTIBIANE Tolérance contains 5 microbiota strains with a concentration of 10 billion per 2.5 g per sachet or per capsule.
5 strains mix:
> Bifidobacterium lactis LA 303
> Lactobacillus acidophilus LA 201
> Lactobacillus plantarum LA 301
> Lactobacillus salivarius LA 302
> Bifidobacterium lactis LA 304
The microbiotic strains selected by PiLeJe for inclusion in LACTIBIANE Tolérance are registered in France's national microorganism collection (CNCM).
LACTIBIANE Tolérance is a product designed according to the criteria of the HQM charter (High Microbiotic Quality), guaranteeing a rigorous selection of microbiotic strains and a manufacturing meeting high quality standards.
Box of 30, 1-g sachets
Box of 30 capsules
Box of 30, 2,5-g sachets
Box of 30, 5 -g sachets
2,5 g (10 billion) : 1 sachet or 1 capsule a day for 1 to 3 months, repeat as required.
5 g (20 billion) : 1 sachet per day for 10 days to 1 month, repeat as required.
1 g (4 billion) : 1 sachet per day for 1 to 3 months.
Dissolve sachet contents in a large glass of water (150 to 200 ml).
Swallow the capsules with a large glass of water, before a meal.
Sachets: Bulking agent: potato starch, Chicory inulin, Maize maltodextrin, Lactic ferments.
Nutritional composition
| Typical values | Per 1 g sachet | Per 2,5 g sachet | per 5 g sachet |
| Lactic ferments | 4.109 CFU* | 10.109 CFU* | 20.109 CFU* |
*CFU: Colony Forming Unit
Capsules: Bulking agent: maize starch, Lactic ferments (carrier: maize starch), Vegetarian capsule, Anti-caking agent: magnesium stearate.
Nutritional composition
| Typical values | Per capsule |
| Lactic ferments | 10.109 CFU* |
*CFU: Colony Forming Unit
